For the last year or two I have become a huge fan of Micro brewed beer, and it just happens that there has been a huge increase of micro brewers popping up over the last few years. All over the place specialty microbreweries are opening up and quite often use the local area and environment as the name of their product.

Last night while browsing through my local liquor store I came across a good example of a micro brewed beer using the area to promote the beer. Outback Pale Ale is made by The Outback Brewery which make their beers in an area to the west of Sydney. They make their beers to traditional methods that where used at an old brewery in the area, and by using the name ‘Outback’ they have portrayed the beer as a one made in the desert.

The Pale Ale itself was actually a very nice drop, it has a nice pale ale taste but is so smooth that it goes down a treat. The flavors itself are not as strong as other pale ales I have taste, but fruity flavors and a toffee taste come through to make the beer a top one.

I did find that the head was a little weak probably due to the fact that it seemed a little under carbonated, and this pale ale like many other micro brews comes in just a 330mL bottle. Why can’t they produce them in tall boys! On the price front we picked up a 6 pack of the pale ale for about 15 bucks, and I believe at this stage it is only available around the Sydney area.

Overall the Outback Pale Ale is a good package, nice marketing and a well rounded pale ale gives me no choice but to give it a thumbs up. They also produce an award winning chili beer which I will have to taste and review soon, not that I have ever tasted any other chili beer to compare with.

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